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10 Delicious Keto Recipes You Won’t Believe Are Low-Carb

Posted on May 15, 2025 by Emily Davies



The ketogenic diet has gained immense popularity due to its effectiveness in promoting weight loss, enhancing energy levels, and improving overall health. One of the common misconceptions about keto is that it lacks variety or flavor. In reality, there are countless delicious recipes that keep your carbohydrate intake low while tantalizing your taste buds. Here’s a list of 10 mouthwatering keto recipes you won’t believe are low in carbs!

1. Keto Cauliflower Pizza Crust

Ingredients:

  • 1 head cauliflower (riced)
  • 1 cup shredded mozzarella cheese
  • 1/4 cup Parmesan cheese
  • 1 egg
  • 1 tsp Italian seasoning

Instructions:

  1. Preheat the oven to 450°F (230°C).
  2. Microwave the riced cauliflower for 5 minutes, then strain to remove excess moisture.
  3. In a bowl, mix cauliflower, cheeses, egg, and seasoning.
  4. Spread the mixture onto a baking sheet, shaping it into a crust.
  5. Bake for 12-15 minutes until golden brown, then top with your favorite keto-friendly toppings and bake again.

2. Creamy Garlic Tuscan Salmon

Ingredients:

  • 4 salmon fillets
  • 3 cups spinach
  • 1 cup heavy cream
  • 3 cloves garlic, minced
  • 1/4 cup sun-dried tomatoes

Instructions:

  1. Sear salmon in a skillet until cooked through; remove and set aside.
  2. In the same skillet, add garlic, sun-dried tomatoes, and spinach. Sauté until spinach wilts.
  3. Pour in heavy cream and let it simmer for a few minutes.
  4. Return salmon to the skillet and coat with the sauce. Serve warm.

3. Zucchini Noodles with Pesto

Ingredients:

  • 2 medium zucchinis (spiralized)
  • 1 cup basil pesto
  • 1/4 cup pine nuts (optional)
  • 1 cup cherry tomatoes, halved

Instructions:

  1. Lightly sauté the zucchini noodles for 2-3 minutes until tender.
  2. Mix in the pesto and cherry tomatoes. Cook for an additional 2 minutes.
  3. Top with pine nuts before serving.

4. Cheesy Keto Broccoli Casserole

Ingredients:

  • 4 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream cheese
  • 1/4 cup almond milk
  • 1 tsp garlic powder

Instructions:

  1. Preheat oven to 350°F (175°C).
  2. Steam broccoli until tender.
  3. In a bowl, mix cream cheese, almond milk, garlic powder, and half the cheddar.
  4. Combine broccoli with the cheese mixture, transfer to a baking dish, and top with the remaining cheddar.
  5. Bake for 20-25 minutes until bubbly.

5. Avocado Egg Salad

Ingredients:

  • 3 hard-boiled eggs, chopped
  • 1 ripe avocado
  • 2 tbsp mayo
  • 1 tsp mustard
  • Salt and pepper, to taste

Instructions:

  1. In a bowl, mash avocado and mix with the eggs, mayo, mustard, salt, and pepper.
  2. Serve on lettuce wraps or in a low-carb tortilla.

6. Coconut Flour Pancakes

Ingredients:

  • 1/4 cup coconut flour
  • 2 eggs
  • 1/4 cup almond milk
  • 1 tsp baking powder
  • Sugar-free syrup, for serving

Instructions:

  1. Whisk all ingredients together until smooth.
  2. Heat a skillet and pour batter to form pancakes.
  3. Cook until bubbles form, then flip and cook until golden brown. Serve with sugar-free syrup.

7. Buffalo Cauliflower Bites

Ingredients:

  • 1 head cauliflower, cut into florets
  • 1/2 cup almond flour
  • 1/2 cup buffalo sauce

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Toss cauliflower florets in almond flour, then coat with buffalo sauce.
  3. Bake for 20-25 minutes until crispy.

8. Keto Stuffed Peppers

Ingredients:

  • 4 bell peppers
  • 1 lb ground beef (or turkey)
  • 1 cup diced tomatoes (canned)
  • 1 cup shredded cheese

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. Brown the ground meat in a skillet, then add diced tomatoes.
  3. Hollow out the bell peppers and fill with the meat mixture. Top with cheese.
  4. Bake for 25-30 minutes until peppers are tender.

9. Chocolate Avocado Mousse

Ingredients:

  • 2 ripe avocados
  • 1/2 cup cocoa powder
  • 1/4 cup keto-friendly sweetener
  • 1 tsp vanilla extract

Instructions:

  1. Blend all ingredients until creamy and smooth.
  2. Chill before serving for a refreshing dessert.

10. Keto Chicken Alfredo

Ingredients:

  • 2 chicken breasts, cooked and sliced
  • 1 cup heavy cream
  • 1/2 cup Parmesan cheese
  • 2 cups cauliflower florets (steamed)

Instructions:

  1. In a skillet, whisk together heavy cream and cheese until melted and combined.
  2. Add in chicken and cooked cauliflower, stirring until well coated.
  3. Serve hot, garnished with parsley.

Conclusion

The ketogenic diet doesn’t have to be bland or boring. These 10 delicious low-carb recipes prove that you can enjoy rich, flavorful meals while sticking to your dietary goals. Whether you’re in the mood for pizza, creamy pasta, or something sweet, there’s a keto-friendly option here to satisfy every craving. Bon appétit!



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