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Quick and Easy Keto: 15 Recipes for Busy Weeknights

Posted on June 2, 2025 by Emily Davies



Navigating a busy lifestyle while adhering to a ketogenic diet can be challenging, but it doesn’t have to be. With the right recipes on hand, you can whip up delicious, low-carb meals in no time. Whether you’re a longtime keto enthusiast or just starting, these 15 quick and easy keto recipes are perfect for busy weeknights, ensuring you stay on track without sacrificing flavor.

1. Keto Chicken Stir-Fry

Ingredients:

  • 1 lb chicken breast, sliced
  • 2 cups mixed bell peppers
  • 1 cup broccoli florets
  • 2 tbsp soy sauce (or coconut aminos)
  • 2 cloves garlic, minced
  • Olive oil for sautéing

Instructions:

  1. Heat olive oil in a pan over medium heat.
  2. Add garlic, then chicken; cook until browned.
  3. Toss in vegetables and soy sauce. Stir-fry until veggies are tender.

2. Zucchini Noodles with Pesto

Ingredients:

  • 2 medium zucchinis, spiralized
  • ½ cup store-bought or homemade pesto
  • Grated parmesan cheese for serving

Instructions:

  1. Sauté the zucchini noodles in a pan for 2-3 minutes.
  2. Mix in pesto and cook for another minute. Serve with parmesan.

3. Egg Muffins

Ingredients:

  • 6 large eggs
  • ½ cup diced bell peppers
  • ½ cup cooked bacon or sausage
  • Salt and pepper to taste

Instructions:

  1. Preheat the oven to 350°F (175°C).
  2. Whisk eggs with veggies and meat. Pour into a muffin tin.
  3. Bake for 20-25 minutes or until set.

4. Cauliflower Fried Rice

Ingredients:

  • 1 head cauliflower, riced
  • 2 eggs, beaten
  • 1 cup mixed vegetables (peas, carrots)
  • 2 tbsp soy sauce
  • Green onions for garnish

Instructions:

  1. Sauté riced cauliflower in a pan until tender.
  2. Push cauliflower to the side, add eggs, and scramble.
  3. Mix in veggies and soy sauce, cooking until heated through. Garnish with green onions.

5. Cheesy Broccoli and Chicken Casserole

Ingredients:

  • 2 cups cooked chicken, shredded
  • 2 cups steamed broccoli
  • 1 cup shredded cheddar cheese
  • ½ cup cream

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. In a baking dish, combine chicken, broccoli, cream, and cheese.
  3. Bake for 20 minutes until bubbly and golden.

6. Shrimp Tacos with Lettuce Wraps

Ingredients:

  • 1 lb shrimp, peeled and deveined
  • 1 tbsp taco seasoning
  • Lettuce leaves for wrapping
  • Avocado and salsa for toppings

Instructions:

  1. Sauté shrimp with taco seasoning until cooked through.
  2. Serve wrapped in lettuce with avocado and salsa.

7. Spaghetti Squash Carbonara

Ingredients:

  • 1 medium spaghetti squash
  • 4 slices bacon, chopped
  • 2 eggs
  • ½ cup grated parmesan cheese

Instructions:

  1. Cook spaghetti squash in the oven or microwave until tender.
  2. In a pan, cook bacon until crispy.
  3. Mix eggs and cheese, add cooked squash, and toss in bacon.

8. Chicken and Avocado Salad

Ingredients:

  • 2 cups cooked chicken, diced
  • 1 avocado, diced
  • 1 cup chopped cilantro
  • Juice of 1 lime
  • Salt and pepper to taste

Instructions:

  1. In a bowl, combine chicken, avocado, cilantro, lime juice, salt, and pepper. Toss to combine.

9. Eggplant Pizza

Ingredients:

  • 1 large eggplant, sliced into rounds
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella
  • Italian seasoning to taste

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Spread marinara on eggplant slices, top with cheese and seasoning.
  3. Bake for 20-25 minutes until cheese is melted and bubbly.

10. Keto Beef Tacos

Ingredients:

  • 1 lb ground beef
  • 1 tbsp taco seasoning
  • Cheese and sour cream for topping

Instructions:

  1. Cook ground beef in a skillet until browned, add taco seasoning.
  2. Serve in lettuce cups topped with cheese and sour cream.

11. Salmon with Asparagus

Ingredients:

  • 2 salmon fillets
  • 1 bunch asparagus
  • Olive oil and lemon for seasoning

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Place salmon and asparagus on a baking sheet, drizzle with olive oil and lemon.
  3. Bake for 15-20 minutes until salmon flakes easily.

12. Stuffed Bell Peppers

Ingredients:

  • 4 bell peppers, halved and seeded
  • 1 lb ground turkey
  • 1 cup diced tomatoes
  • 1 cup shredded cheese

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. Cook turkey and tomatoes in a skillet.
  3. Stuff bell pepper halves with mixture, top with cheese, and bake for 25 minutes.

13. Caprese Salad Skewers

Ingredients:

  • Cherry tomatoes
  • Mozzarella balls
  • Fresh basil leaves
  • Balsamic glaze

Instructions:

  1. Assemble skewers with tomatoes, mozzarella, and basil.
  2. Drizzle with balsamic glaze before serving.

14. Keto Chili

Ingredients:

  • 1 lb ground beef
  • 1 can diced tomatoes
  • 1 tbsp chili powder
  • Chopped onions and bell peppers

Instructions:

  1. Brown the beef in a pot, add onions and peppers, cooking until tender.
  2. Stir in diced tomatoes and chili powder. Simmer for 20 minutes.

15. Coconut Curry Chicken

Ingredients:

  • 1 lb chicken, cubed
  • 1 can coconut milk
  • 2 tbsp curry powder
  • Spinach for garnish

Instructions:

  1. Sauté chicken in a pan until cooked through.
  2. Add coconut milk and curry powder, simmer for 10 minutes. Garnish with spinach.

Conclusion

These 15 quick and easy keto recipes are designed to fit into your busy weeknights without compromising on taste or nutrition. With a little planning and preparation, you can maintain your keto lifestyle while enjoying delicious meals that the whole family will love. Happy cooking!



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